Tag: Milk
Why doesn’t water help with spicy food? What about milk or beer?
Knowing a little bit of chemistry can help a lot when your mouth is on fire.
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13 Jun, 01:00 AM
How does ice cream work? A chemist explains why you can't just freeze cream and expect results
It might seem like a simple concept, but to get ice cream right, you need three states of matter and a delicate interplay of chemistry.
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26 Jul, 08:57 PM